All Day Dining

African poke bowl with your choice of smoked salmon or grilled chicken, avocado, NOOA Rooibos dressing, brown rice, soy toasted sunflower seeds, grilled pineapple and miso.

with poached egg, crispy beef bacon, chicken breast, avocado, cos lettuce and roast garlic croûtes

Watermelon, cucumber and feta salad with pickled radish and basil oil, Biltong Dust

Spiced Butternut, Chickpea and Tahini with fried goat’s cheese

Served on baby leaves, chopped pistachios, rooibos honey dressing, black sesame lavash

pappardelle pasta with rooibos smoked tomatoes and parmesan

with toasted pine nuts and parmesan

Marinaded chicken breast grilled with mango salsa, fresh avocado, cos lettuce on brown butter bun, piri mayonnaise

Two wagyu patties, brown butter milk bun, provolone cheese, crisp lettuce and dill pickles

with roast onion mayo, crisp lettuce, NOOA dill pickles and provolone cheese

House made rosemary flatbread roll with grill piri chicken strips, avocado and rainbow slaw

with NOOA apricot marsala BBQ glaze